Caprese Salad with Grilled Flank Steak

By cookinmama

4.64 / 5

20min

10min

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2 tomatoes diced
1 (4 ounce) ball fresh mozzarella cut into 1-inch cubes
¼ cup fresh basil coarsely chopped
1 clove garlic minced, or more to taste
1 tablespoon olive oil
1 pound flank steak
1 clove garlic minced
1 tablespoon olive oil
salt and ground black pepper to taste
1 (6.5 ounce) bag butter lettuce mix
2 tablespoons balsamic vinegar or to taste
olive oil or to taste