Lentil Ham Soup

By Arielle Darling

4.72 / 5

15min

30min

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1 (32 ounce) carton low-sodium chicken broth
2 cups water
2 carrots chopped
2 stalks celery chopped
1 large onion chopped
1 cup dried lentils
2 cloves garlic minced
2 tablespoons red wine vinegar
1 ½ cups cubed fully cooked ham
1 teaspoon dry mustard
1 teaspoon salt
½ teaspoon ground black pepper