Ukrainian Salat Vinaigrette (Beet Salad)

By BrandyLoveWine

4.57 / 5

30min

30min

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1 pound beets
1 pound carrots
1 pound potatoes
2 large dill pickles diced
1 onion minced
1 (8 ounce) can peas drained
2 tablespoons olive oil
½ teaspoon ground black pepper
1 tablespoon chopped fresh parsley
½ teaspoon salt