Tuscan Bean, Chicken, and Italian Sausage Soup

By DomesticGoddess

4.81 / 5

20min

30min

¾ pound Italian chicken sausage links casings removed and sausages cut into 1/4-inch pieces
1 onion chopped
1 yellow squash sliced
2 cloves garlic pressed
1 (32 ounce) carton chicken broth
2 (15 ounce) cans white beans drained and rinsed
1 (15 ounce) can Italian-style diced tomatoes
2 cups baby spinach leaves
⅓ cup red wine
1 teaspoon Italian seasoning
3 tablespoons grated Pecorino-Romano cheese