Kimmy's Potato Soup

By Kimberly

4.0 / 5

20min

55min

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8 large red potatoes peeled and cut into 1/2-inch cubes
1 tablespoon olive oil
1 large onion chopped
4 stalks celery chopped
2 tablespoons minced garlic
2 cups milk
1 (12 ounce) can condensed cream of celery soup
½ cup butter melted
½ cup chopped fresh parsley
salt and ground black pepper to taste
1 pound bacon cut into small pieces
1 cup shredded Cheddar cheese