Crumbly Gorgonzola Strawberry Quinoa Salad

By BelGioioso Cheese

4.33 / 5

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6 cups baby spinach
2 cups strawberries halved
1 avocado halved, pitted, peeled and diced
½ cup cooked quinoa
¼ cup pecans
¼ cup crumbled BelGioioso Gorgonzola cheese
¼ cup olive oil
¼ cup balsamic vinegar
2 cloves garlic pressed
2 teaspoons extra fine granulated sugar