Quinoa Tofu Super-Soup for Cold Season

By TheRecycleChef

3.0 / 5

15min

15min

See on AllRecipes

2 (14.5 ounce) cans chicken broth
1 cup water
1 cup quinoa
1 (12 ounce) package extra-firm tofu diced
1 bunch kale chopped
1 cup sliced carrots
1 small red bell pepper chopped
½ teaspoon garlic salt or more to taste