Holland House® Lemon Chicken Salad

By Holland House

5.0 / 5

0min

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½ cup Holland House® White Cooking Wine
1 pound boneless chicken breasts skinned
1 cup pea pods blanched
¾ cup sliced celery
¼ cup sliced green onions
½ cup mayonnaise
1 teaspoon grated lemon peel
1 pinch pepper if desired
½ cup toasted slivered almonds
lettuce