I Hate Mushroom Stew

By dalemcginnis

4.0 / 5

15min

40min

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1 tablespoon olive oil
1 pound skinless, boneless chicken breast, ground
1 large onion diced
3 cloves garlic minced
3 cups low-sodium chicken broth
1 ½ cups water
4 russet potatoes cut into 3/4-inch pieces
3 carrots diced
¾ cup frozen peas
½ teaspoon sea salt
¼ teaspoon ground black pepper
1 pound mushrooms
1 cup farro
1 tablespoon minced fresh thyme