Gluten Free Penne with Pistachio Pesto and Heirloom Tomato Salad

By Barilla

4.5 / 5

10min

15min

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1 (12 ounce) box Barilla Gluten Free Penne
2 medium heirloom tomatoes diced
½ cup extra-virgin olive oil divided
10 leaves fresh basil chopped
½ cup unsalted pistachios
1 clove garlic peeled and chopped
¼ cup grated Parmigiano-Reggiano cheese
¼ cup grated Romano cheese
3 ice cubes
salt and black pepper to taste