Bill Wood's Juicy Pigs

By Stolidog

4.71 / 5

20min

4h 15min

See on AllRecipes

2 teaspoons vegetable oil
1 (4 pound) bone-in beef chuck pot roast
2 pounds boneless pork shoulder roast
2 cups water
2 ½ cups ketchup
2 tablespoons prepared yellow mustard
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
salt and pepper to taste
15 hamburger buns split
1 cup chopped onion
1 cup chopped pickles