Potato Salad with Pickled Jalapenos

By Kimberly Tonjes

5.0 / 5

20min

25min

See on AllRecipes

3 pounds red potatoes cubed
6 hard-boiled eggs coarsely chopped
1 sweet onion diced
2 stalks celery chopped
6 green onions chopped
2 cups light mayonnaise
½ cup pickled jalapeno peppers chopped
2 ½ tablespoons pickled jalapeno pepper juice
2 teaspoons ground cumin
2 teaspoons ground black pepper
1 teaspoon salt