Cucumber Gazpacho with Mint Paste

By Silke

5.0 / 5

10min

0min

See on AllRecipes

2 large cucumbers peeled and halved lengthwise
½ (16 ounce) container sour cream
1 pinch white sugar
1 pinch cayenne pepper
½ bunch fresh mint leaves
3 tablespoons olive oil or more to taste
1 tablespoon chopped hazelnuts
½ teaspoon salt or to taste
½ teaspoon lemon juice or more to taste