Beet, Bean and Apple Salad

By Jodi Barney Larsen

3.75 / 5

10min

1h

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1 (8.25 ounce) can sliced beets drained and diced
1 (15 ounce) can cut green beans drained
1 Granny Smith apple large, peeled, cored and diced
1 teaspoon olive oil
2 tablespoons apple cider vinegar