Benno's Bacon Potato Salad

By FrankenStein

4.75 / 5

20min

30min

See on AllRecipes

¼ teaspoon salt
4 cups water or enough to cover
1 pound red potatoes scrubbed and cut into quarters
½ yellow onion diced
2 slices thick-cut bacon cut into 1-inch squares
2 stalks celery diced
¼ cup mild yellow pepper rings drained
½ cup mayonnaise
1 tablespoon Dijon mustard
1 teaspoon prepared horseradish
2 tablespoons juice from yellow pepper rings
½ teaspoon lemon juice
Creole seasoning such as Tony Chachere's®, or to taste