Greek Salad on Roasted Garlic French Bread

By Idahoan

4.0 / 5

0min

1 (4 ounce) package Idahoan® Roasted Garlic Flavored Mashed Potatoes
1 pound butter softened
1 loaf French bread
½ pint cherry tomatoes cut in half
1 cup cucumber peeled and sliced into 1/4-inch thickness and cut into quarters
1 medium red onion chopped into thin slices and soaked 10 minutes in small bowl of ice water to reduce sharpness
1 small green pepper coarse chopped
¾ cup Kalamata olives pitted and sliced
6 tablespoons olive oil
1 ½ tablespoons fresh lemon juice
1 tablespoon red wine vinegar
2 cloves garlic minced
¾ cup crumbled feta cheese for topping
2 cups plain Greek yogurt
1 cup cucumber small dice
2 tablespoons fresh lemon juice
2 cloves garlic minced
2 tablespoons finely chopped fresh dill
1 pinch salt and pepper to taste