Blue Cheese and Bacon Potato Salad

By Krissy

4.43 / 5

15min

30min

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5 cups iced water or as needed
1 pound small red potatoes
½ pound fresh green beans cut into 1-inch pieces
4 slices bacon
¼ cup white wine vinegar
¼ cup olive oil
2 tablespoons mayonnaise
1 tablespoon stone-ground mustard
salt and ground black pepper to taste
4 ounces crumbled blue cheese
4 green onions thinly sliced