Curried Butternut Squash Soup with Lime Cream

By tapa

5.0 / 5

15min

55min

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1 butternut squash halved and seeded
1 tablespoon olive oil or as needed
salt and ground black pepper to taste
2 cups vegetable broth
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon curry powder
½ cup sour cream
1 tablespoon lime juice
1 lime zested