Middle Eastern Balela Salad

By fredswife2

4.71 / 5

20min

0min

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1 (15 ounce) can chickpeas drained and rinsed
1 (15 ounce) can black beans drained and rinsed
2 ripe tomatoes diced
½ red onion diced
½ cup chopped fresh flat-leaf (Italian) parsley
¼ cup chopped fresh mint
1 lemon juiced
2 tablespoons extra-virgin olive oil or to taste
1 clove garlic minced
1 teaspoon ground cumin
salt and fresh coarsely ground black pepper to taste