Cheap and Easy Lentil Salad

By Kelly

3.0 / 5

10min

20min

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½ pound French green lentils rinsed and drained
2 cups water
1 (15 ounce) can dark red kidney beans drained and rinsed
1 (14 ounce) can corn drained
1/4 cup chopped fresh parsley or to taste
⅓ cup olive oil
⅓ cup balsamic vinaigrette
1 tablespoon white sugar
salt and ground black pepper to taste