Chilled Kale and Potato Soup

By Dani LSF

4.0 / 5

15min

35min

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1 ½ cups beef broth
1 cup water or more as needed
1 large red potato peeled and diced
1 clove garlic sliced
½ onion finely chopped
1 fresh red chile pepper seeded and chopped
6 leaves kale finely chopped, stems included
1 pinch ground nutmeg or to taste
1 pinch ground cinnamon or to taste
1 pinch ground allspice or to taste
salt and ground black pepper to taste
2 slices bacon
2 dried sage leaves crushed