Maple-Lemon Tofu

By benandbirdy

5.0 / 5

10min

15min

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1 (14 ounce) package extra-firm tofu drained
2 tablespoons vegetable oil
2 cloves garlic very finely minced
2 tablespoons pure maple syrup
2 tablespoons low-sodium soy sauce
1 tablespoon lemon juice
2 teaspoons thinly sliced chives or scallions for garnish