Adrienne's Overnight Barbecued Beef Sandwiches

By Adrienne Belaire

4.43 / 5

20min

10h

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1 large onion chopped
½ cup brown sugar
1 teaspoon ground black pepper
¼ teaspoon salt
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon dried oregano
2 cloves garlic minced
1 cup ketchup
½ cup water
½ cup white vinegar
2 tablespoons canola oil
2 tablespoons Worcestershire sauce
3 drops liquid smoke flavoring
1 beef brisket (3 pound)
2 teaspoons cornstarch
10 whole-wheat buns