Quick Chickpea Salad

By Capri Primerano

4.0 / 5

15min

0min

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1 (15 ounce) can chickpeas drained
1 small tomato diced
½ cucumber peeled and sliced
1 green onion chopped
2 tablespoons balsamic vinegar or more to taste
2 tablespoons red wine vinegar or more to taste
2 tablespoons olive oil
1 clove garlic minced
1 pinch dried basil
1 pinch dried parsley
salt and ground black pepper to taste