Veggie Chicken Pasta

By dnce4mee

4.4 / 5

15min

30min

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2 cups whole wheat rotini pasta
1 tablespoon olive oil or as needed
1 pound chicken cut into bite-size pieces
10 asparagus spears cut into 1/2-inch lengths
1 small zucchini sliced
1 small yellow squash sliced
½ small onion sliced
½ cup sliced mushrooms
¾ cup low-sodium chicken broth
1 tablespoon extra-virgin olive oil
1 pinch red pepper flakes or to taste
½ cup feta cheese crumbled