Decadent Hummus

By Karra Showen

4.81 / 5

15min

0min

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2 (15 ounce) cans garbanzo beans drained
¼ cup olive oil
¼ cup lemon juice
¼ cup crumbled feta cheese
¼ cup tahini
¼ cup sweet chili sauce
15 pitted Kalamata olives
3 cloves garlic or more to taste
2 teaspoons dried basil
2 teaspoons ground cumin
2 teaspoons dried dill weed
1 teaspoon salt
1 tablespoon water or as needed
1 tablespoon chopped fresh parsley or as needed
1 teaspoon olive oil or to taste