Saba's Shrimp Sandwiches

By Mrs Jennifer

4.89 / 5

20min

10min

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3 tablespoons olive oil
3 cloves garlic coarsely chopped
2 Anaheim chile peppers stemmed, seeded, and chopped
1 pound uncooked shrimp peeled and deveined
2 tablespoons lemon juice
1 teaspoon seasoned salt such as LAWRY'S®
¼ teaspoon black pepper
½ bunch fresh cilantro chopped
1 (8 ounce) loaf French bread cut into 4 pieces, split and toasted