Broccoli Cheese Squares

By Margaret Syrotiak

4.27 / 5

15min

45min

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¼ cup butter
2 (10 ounce) packages frozen broccoli florets thawed and drained
1 pound shredded sharp Cheddar cheese
1 cup milk
1 cup all-purpose flour
3 eggs
1 teaspoon baking powder
1 teaspoon salt
ground black pepper to taste