Refreshing Mint and Tuna Salad

By Melissa Rapoza Fragoza

4.53 / 5

15min

0min

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1 (5 ounce) can tuna in water drained
1 (6 ounce) package crumbled garlic and herb feta cheese
3 hearts romaine lettuce torn into pieces
1 cucumber peeled and chopped
4 green onions chopped
¼ cup olive oil
¼ cup lemon juice
4 cloves garlic minced
¼ cup chopped fresh parsley
¼ cup chopped fresh mint leaves
salt and pepper to taste