Cocktail Shrimp Salad

By COCINALATINA

5.0 / 5

20min

0min

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1 ½ pounds cooked shrimp tails removed
1 large cucumber peeled, seeded, and diced
1 white onion diced
3 roma tomatoes diced
⅓ bunch fresh cilantro chopped
4 limes juiced
1 (12 ounce) bottle ketchup
8 fluid ounces tomato juice
to taste salt