Cashew and Swiss cheese Salad with Poppy Seed Dressing

By tglatz

5.0 / 5

10min

0min

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1 cup olive oil
¾ cup white sugar
⅓ cup vinegar
⅓ cup grated onion
1 teaspoon poppy seeds
½ teaspoon mustard
1 pinch salt
1 head green leaf lettuce chopped, or more to taste
2 cups grated Swiss cheese
1 cup chopped cashews