Shrimp and Pineapple Ceviche

By KIERSA

4.68 / 5

30min

0min

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2 cups chopped cooked shrimp meat
1 cup chopped red bell pepper
1 cup chopped fresh pineapple
1 avocado peeled, pitted and chopped
½ red onion finely chopped
½ bunch cilantro chopped
1 clove garlic minced
1 serrano pepper minced, or to taste
2 limes juiced
salt and pepper to taste