Blueberry Lemon Bread

By Jessica Jones

4.62 / 5

30min

1h

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⅓ cup butter melted
1 cup white sugar
1 lemon juiced
2 eggs
1 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
½ cup milk
2 tablespoons lemon zest
1 cup fresh blueberries
2 tablespoons lemon juice
¼ cup white sugar