Chef John's Whole Wheat Ciabatta

By Chef John

4.95 / 5

45min

30min

See on AllRecipes

1 cup warm water
½ cup all-purpose flour
½ cup whole wheat flour
¼ cup rye flour
¼ teaspoon active dry yeast
1 cup all-purpose flour
1 cup whole wheat flour
½ cup water at room temperature
2 tablespoons shelled sunflower seeds
1 tablespoon polenta
1 tablespoon ground flax seeds
1 ¾ teaspoons salt
1 ½ teaspoons honey
1 teaspoon all-purpose flour or as needed
½ teaspoon cornmeal or as needed
as needed water