Cheesy Macaroni and Hamburger Casserole

By jlb4710

4.0 / 5

20min

40min

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2 ½ cups elbow macaroni
1 (8 ounce) package processed cheese (such as Velveeta®) cubed
1 pound ground beef
1 teaspoon garlic powder
½ teaspoon onion powder
1 pinch salt and ground black pepper to taste
1 (10.75 ounce) can condensed Cheddar cheese soup (such as Campbell's®)
1 (8 ounce) carton sour cream
½ cup grated Parmesan cheese
¼ cup chopped onion
¼ cup milk
8 slices American cheese (such as Kraft®)
1 (8 ounce) package buttery round crackers (such as Ritz®) crushed