Instant Pot® Charro (Refried Beans)

By droach3

4.62 / 5

20min

55min

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4 cups water
2 cups dry pinto beans rinsed
1 large onion chopped
½ cup salsa
½ cup cilantro roughly chopped, or to taste
1 jalapeno pepper minced
4 cloves garlic minced
2 teaspoons tomato-flavored bouillon
2 teaspoons vegetable bouillon
½ teaspoon chili powder
½ teaspoon ground paprika
½ teaspoon ground cumin
½ teaspoon ground black pepper