Quinoa and Vegetable Soup

By GIMESUN

4.59 / 5

30min

45min

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2 tablespoons olive oil
2 tablespoons butter
1 onion chopped
1 clove garlic minced
½ cup diced carrot
½ cup chopped celery
2 tablespoons dried parsley
1 teaspoon dried basil
1 bay leaf
1 pinch dried thyme
2 (32 ounce) cartons chicken broth
1 (28 ounce) can crushed tomatoes
2 cups shredded cabbage
1 (15 ounce) can light red kidney beans drained
½ cup quinoa
½ cup grated Parmesan cheese