Best Ever Caramel Apple Crisp

By St Matthew First Graders

4.64 / 5

45min

55min

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5 large Granny Smith apples peeled, cored, and thinly sliced
½ cup white sugar
1 tablespoon all-purpose flour
½ teaspoon ground cinnamon
1 tablespoon lemon juice
¼ cup water
1 ½ cups all-purpose flour
1 cup brown sugar
1 cup quick cooking oats
1 cup butter softened
1 (14 ounce) package individually wrapped caramels unwrapped
1 (5 ounce) can evaporated milk