Best Instant Pot® Chicken Cacciatore

By Shelly Exel-Miles

4.86 / 5

30min

35min

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1 pound skinless, boneless chicken thighs
2 small skinless, boneless chicken breasts halved lengthwise
1 tablespoon sea salt
1 tablespoon fresh ground black pepper
¼ tablespoon cornstarch
3 tablespoons extra-virgin olive oil divided
3 stalks celery chopped
1 small onion chopped
4 cloves garlic minced
1 (8 ounce) package sliced fresh mushrooms
1 green bell pepper diced
1 red bell pepper diced
2 large jarred roasted red bell peppers chopped
¾ cup dry Cabernet Sauvignon
3 tablespoons tomato paste
1 ½ teaspoons red pepper flakes or to taste
2 teaspoons garlic powder
2 teaspoons onion powder
2 teaspoons chicken bouillon granules
2 teaspoons Italian seasoning