Taco Stuffed Poblano Peppers

By IBETRAVLIN

4.84 / 5

15min

1h 10min

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2 cups water
2 tablespoons butter
1 (6.8 ounce) package Spanish-style rice mix
cooking spray
3 poblano peppers large, halved lengthwise and seeded
1 pound ground beef
ground black pepper to taste
½ cup water
1 tablespoon chili powder
2 teaspoons ground cumin
2 teaspoons onion powder
2 teaspoons garlic powder
½ teaspoon cayenne pepper
1 (10.75 ounce) can condensed tomato soup
1 tablespoon water or as needed
½ cup shredded mozzarella cheese