"Pantry Find" Pasta for Two

By Buckwheat Queen

5.0 / 5

5min

15min

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7 ounces fusilli pasta
1 teaspoon olive oil
1 small shallot minced
2 ounces oil-cured black olives drained
2 ounces sun dried tomatoes in oil drained and chopped
1 ounce capers in brine drained
1 (3 ounce) can tuna in water drained
2 tablespoons grated Pecorino Romano cheese