Chef John's Smothered Pork Chops

By Chef John

4.64 / 5

15min

55min

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4 bone-in pork chops large, about 1 inch thick
1 teaspoon poultry seasoning
salt and freshly ground black pepper to taste
2 tablespoons vegetable oil
1 tablespoon butter
1 large yellow onion sliced
4 cloves garlic minced
1 ½ tablespoons all-purpose flour
1 ½ cups chicken broth
¼ cup buttermilk
¼ cup water