Updated Shepherds Pie

By Kraft

4.29 / 5

15min

40min

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1 ¼ pounds red potatoes cut into chunks
3 large cloves garlic
1 pound extra-lean ground beef
2 tablespoons flour
4 cups frozen mixed vegetables (carrots, corn, green beans, peas) thawed
¾ cup fat-free reduced-sodium beef broth
2 tablespoons ketchup
¾ cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
½ cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese divided