Hamburger Stroganoff

By Linzie Smith

4.47 / 5

10min

28min

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1 pound ground beef chuck
1 (8 ounce) package sliced fresh mushrooms
1 onion chopped
2 cloves garlic minced
2 tablespoons all-purpose flour
1 (14 ounce) can beef broth
1 (10.75 ounce) can condensed cream of mushroom soup
2 tablespoons Worcestershire sauce
1 teaspoon ground black pepper
½ teaspoon salt
1 (12 ounce) package egg noodles
1 cup sour cream
2 teaspoons finely grated raw horseradish