Spinach, White Beans, and Baked Polenta Slices

By kelseymay28

4.67 / 5

15min

35min

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olive oil cooking spray (such as PAM®)
1 (16 ounce) tube prepared plain polenta cut into slices
2 teaspoons extra-virgin olive oil
2 cloves garlic minced
1 small onion thinly sliced
1 red bell pepper diced
½ teaspoon paprika
4 cups baby spinach packed
1 (15 ounce) can cannellini beans rinsed and drained, juice reserved