Last-Minute Lemon Spaghetti and Shrimp

By KerryElizabeth

4.62 / 5

10min

15min

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1 pound spaghetti
½ pound uncooked medium shrimp peeled and deveined
⅔ cup grated Parmesan cheese
½ cup olive oil
½ cup fresh lemon juice
¼ teaspoon salt
½ teaspoon ground black pepper
½ cup peas defrosted
¼ cup chopped fresh basil
1 tablespoon lemon zest