Salisbury Steak with Mushrooms

By Krystal Wetter

4.62 / 5

15min

25min

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1 pound lean ground beef
⅓ cup dry bread crumbs
¼ cup chopped onions
1 egg beaten
1 teaspoon salt
¼ teaspoon ground black pepper
2 cups beef broth
1 large onion thinly sliced
1 cup sliced mushrooms
3 tablespoons cornstarch
3 tablespoons water