Oven-Baked Cod with Bread Crumbs

By Aeroz

4.44 / 5

10min

20min

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4 (4 ounce) cod fillets
1 pinch salt and freshly ground black pepper to taste
½ cup warm water
½ fish bouillon cube
¾ cup dry bread crumbs
¼ cup butter cut into small chunks
1 bunch fresh parsley chopped
1 tablespoon chopped fresh dill
2 teaspoons dried tarragon