Shrimp and Scallop Stir-Fry

By Shana

4.31 / 5

15min

10min

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2 tablespoons butter divided
1 pound fresh asparagus cut into 2-inch pieces
2 cups sliced fresh mushrooms
1 small onion sliced
½ pound medium raw shrimp peeled and deveined
½ pound raw scallops
1 tablespoon dried parsley
2 cloves garlic minced
½ teaspoon salt
½ teaspoon ground black pepper
3 tablespoons lemon juice