Air-Fried Breaded Chicken Thighs

By Rebekah Rose Hills

4.0 / 5

15min

25min

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4 medium bone-in, skin-on chicken thighs
1 cup buttermilk
¼ cup all-purpose flour
¼ cup plain bread crumbs
2 tablespoons grated Parmesan cheese
½ teaspoon ground paprika
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon onion powder
½ teaspoon black pepper
nonstick cooking spray